Thu, Jun 06 | Portland Country Club

Thinking Globally, Producing Locally: Maine and the Future of U.S. Food Systems

Erik Heim, President of Nordic Aquafarms Inc., joins us to explore the future of food systems in the U.S. and how global economic, environmental, and political forces are shaping its future.
Registration is Closed

Time & Location

Jun 06, 2019, 5:30 PM
Portland Country Club, 11 Foreside Rd, Falmouth, ME 04105, USA

About The Event

Tickets
Price
Quantity
Total
Members
$75
$75
0
$0
Non-members
$100
$100
0
$0
Host Committee
$250
$250
0
$0
Total$0

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(207) 780-4337

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